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Gastronomic Courses

 

Prepare yourself a delicious meal from the fresh northern ingredients under the guidance of Chef Jarmo Pitkänen!

Easiest way to take part of Studio Restaurant Tundra's cooking course is to join weekly program, read more...

Enjoy an exquisite three-course meal with wines
Local delicacies such as flame-roasted salmon or sautéed reindeer as well as international ingredients such as lobster, caviar, or foie gras are easy to make with the expert help of a professional chef. Enjoy an exquisite three-course meal with wines chosen especially to complement each dish and bring out the best of their flavours.

An ideal group size is 6-12 people. The course duration is 4-6 hours. Courses are held at Tundra Studio Restaurant.

The Tundra Gastronomic Course includes

  • Chef's introduction to the dishes and wines selected for the course
  • Three-course dinner prepared during the course
  • Recipes for the prepared menu
  • Drinks are selected according to the chosen menu, and they are not included in the price

Ask for details and suggestions for a delicious afternoon or evening!
info(at)tundra.fi or tel. +358 40 7738 000

Last Updated on Tuesday, 04 January 2011 08:51
 

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